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chit chat · jump 2 end
Robin Lawson
robinlawson: Oh, baby!

at 09:03AM 11/13/08

Amanda
sinyarda: Excuse me while I go throw up now;)
So much meat. My stomach hurts just looking at it.


at 09:12AM 11/13/08

Ann
annieem: jerky? yumo!

at 09:14AM 11/13/08

Doug Crew
dougcrew: I bet it is going to taste good. I do agree with sinyarda though. Its to much to see at once for me.

at 09:29AM 11/13/08

Amanda Evans
hupagirl: lol Amanda - you should smell our backyard :) or not ...
It's the last batch - SO YUMMMM.
Uriah took a piece to school today for "J" share day :)


at 09:39AM 11/13/08

Angela Reece
sonfleur: OOOhhh!! Looks wonderful!

at 09:50AM 11/13/08

Loni McIntosh
loni: oh yum!!!!!!!!!!!!!!!!

at 09:56AM 11/13/08

John Lawson
johnlawson: I've got some venison ready to go for when I get back from Oakland. Love "J " : )

at 09:29PM 11/13/08

Angela Reece
sonfleur: How long does it take?

at 05:38AM 11/14/08

Amanda Evans
hupagirl: It's an all day process - longer for thicker pieces than thinner pieces.

at 07:48AM 11/14/08

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Amanda Evans Ready for the smoker
at 09:00AM

Ready for the smoker
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